Chowbus POS for Korean Restaurants

Korean Restaurant POS System

Trusted by top Korean restaurants across North America and backed by Korean investors including Altos Ventures, Chowbus POS offers a comprehensive restaurant technology solution that boosts efficiency and maximizes profitability.
A diverse spread of Korean cuisine on a table, featuring colorful dishes and ingredients typical of the restaurant.

The Best POS System for Korean Restaurants

A woman stands beside a kiosk at a quick-service Korean restaurant, using it to place her food order.A tablet showing menu items on a table at a Korean BBQ restaurant, designed for all-you-can-eat ordering.

Streamline Dine-In Service from Front to Back

Seamlessly connect front-of-house and kitchen operations—from tableside ordering to real-time kitchen display updates
Handheld POS devices enable servers to take orders, process payments, and suggest tips—all at the table
Compatible with both traditional kitchen printers and digital KDS, offering multiple display options to meet varying kitchen needs

Drive Efficiency for Quick-Service Restaurants

Optimize operations for fried chicken shops, bento stores, cafes, and more with smart technology that delivers results with minimal staffing
Self-service kiosks speed up ordering and simplify loyalty sign-ups—making repeat customer engagement easy
Centralized management of phone, web, and delivery orders helps you grow revenue across channels without increasing labor costs

Stay Ahead of Industry Trends

Custom-designed tablet ordering for AYCE Korean BBQ helps limit waste and control portions automatically
Integrate with over 50 delivery platforms nationwide—send orders straight to the kitchen with no manual input
Built-in CRM supports loyalty points, personalized promotions, and targeted marketing campaigns to boost repeat visits

Korean Restaurant Essentials

A hand gripping a tablet on a white background, illustrating a handheld point-of-sale system.

Handheld POS

A large-screen monitor used as a kitchen display system to streamline cooking and order processing tasks.

Kitchen Display

Kiosk sign directing customers to order and pay here.

Kiosk Ordering

Frequently Asked Questions

What makes Chowbus POS the leading Korean restaurant point of sale system?

Chowbus POS is a purpose-built Korean restaurant POS system trusted by top brands across North America. From AYCE, KBBQ to quick service, we power seamless front-to-back operations with handheld tablets, kitchen displays, and integrated delivery tools.

How does Chowbus Korean restaurant POS system help cut labor costs?

With Chowbus POS, Korean restaurants reduce labor needs using handheld ordering, self-service kiosks, and unified multi-channel order management—all built into our Korean restaurant POS system for streamlined efficiency.

Is the Chowbus Korean restaurant POS system compatible with delivery apps?

Yes. Chowbus POS connects your Korean restaurant POS system to over 50 delivery platforms, sending orders straight to the kitchen—no manual entry required.

What features does the Chowbus Korean restaurant POS system include?

Chowbus POS offers handheld ordering, self-order kiosks, digital kitchen displays (KDS), delivery integration, loyalty programs, and CRM—built specifically for Korean restaurant workflows.

What hardware is compatible with Chowbus POS?

Chowbus POS runs on durable, restaurant-grade iPADs, handhelds, and kiosks. We also support traditional receipt printers, kitchen printers, and digital kitchen displays.

How do I get started with the Chowbus Korean restaurant POS system?

Getting started is simple. Contact us for a free demo. We’ll customize your Korean restaurant POS system, handle setup, and provide full training for your staff.

The Go-To POS for Korean Restaurants

“The Chowbus handheld tablet is incredibly convenient—our servers can take orders and payments right at the table, which helps us turn tables faster. Thanks to digital tipping, tip calculation is fully automated, saving managers time and reducing errors.”
“We installed two self-ordering kiosks on each floor. Customers can browse the menu with pictures and complete payment by themselves. Our staff focuses on food prep and notifies guests when it’s ready. The process is smooth, efficient, and has greatly improved our operations.”
A man orders food at a touchscreen kiosk in a Speedy Grill restaurant.
"Chowbus’ tablet system with AYCE controls has revolutionized how we serve our guests. Customers can order on their own, which frees up our staff to focus on delivering a warmer, more personalized service."
A person using an iPad to view the menu at AYCE Korean BBQ restaurant, featuring tablet ordering for convenience.

Ready to Transform Your Restaurant?

Your restaurant deserves the best tools. Let us show you how Chowbus can make a difference.

Just a heads-up: We’re currently working with U.S.-based restaurants only. Interested in partnerships or other opportunities? Reach out here!

Our Clients