mushroom salad

Di Fiora - Seattle

korat chicken wings

buttery shiitake

porc croustillant

lava scallop

malaysian coconut soup

steak

di fiora rainbow

basil sticky rice burger

cabbage & lotus root

ka ree curry

pasta pad cha

di fiora carbonara

italian basil roasted duck

banda sea crispy fish

dungeness crab fried rice

garlic pork over rice

spicy french green bean

vietnamese crunchy cpring roll

crispy garlic chicken

thai tom yum soup

sake noodle

kua chicken spicy

thai see-ew

mini cheese wing

Deep-fried marinated mini-wings, served with sweet chili dipping sauce.

difi mini wings

Fried Calamari rings with rose patels, roasted rice powder served with house tangy & sweet sauce.

calamari de rose

Raw medium shrimp, tomatoes, red onion, purple cabbage, avocado, ground cashews nut, homemade lime sauce served in a fried rice wrapper bowl.

shrimp cevich

Mushrooms, kaffir lime leaves, lemongrass, galangal, chilli, cilanto, tomato, onion, shallots and garlic.

tom yum soup

-Wild rice noodle stir-fried with chicken and egg in house made brown sauce.

kua chicken noodles

seafood (prawns, squid, and green mussels) stir-fried with house made turmeric curry served with cheddar cheese on top the rice.

golden ocean over rice

Crispy Tilapia filet on the red of spaghetti tossed with house made, chili oil, bacon, jalapeno, fresh green peppercorn, fresh basil, sun dried tomato.

olio di peperoncino spaghetti

-Halal French Australian Rack of Lamb marinated with herb served with roasted potato and special house tamarind sauce.

di fiora rack of lamb

Fettuccini, bell pepper, onion, celery, shrimp, Lobster tail, egg, black Tobiko, house made curry sauce.

lobster lover

jasmine rice

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