berkshire lemongrass chops - entree

创始人James在父母的中国叉烧烧烤店中出生和长大，几十年来，父母的烧烤店为一代又一代中国移民带去了回味无穷的深刻美食。父母退休后，James希望重振往日顾客们心爱的烧烤食谱，同时又加了很多年轻人的改良，融入了一部分西方barbecue的理念和原料，创造出了属于自己的独特风格，不容错过。

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crackling pork belly - entree

bambooque berkshire pork - entree

bambooque chicken leg quarter - entree

super soy wings (5) - entree

bambooque king mushroom (vegan) - entree

refreshing pickled cucumbers & radish

sauteed corn w. nori & sesame seeds

rice

slow-roasted short ribs (2-day pre-order)

spatchcocked roast pekin duck (2-day pre-order)

utensil & napkin

8oz serving of creamy Japanese-style potato salad with cucumbers.

potato salad

4oz serving of what some refer to as "crack sauce". Our family recipe of this versatile condiment can be paired with pretty much any of our dishes or just straight on rice.

ginger scallion sauce

bbq riblets

super soy boneless chicken thighs

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